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Mixed Berry Balsamic Vinaigrette

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"A sweet and tangy dressing, perfect for any salad. I enjoy it on a spring mix with mixed berries, chopped apples, and toasted almond slices."
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5 m servings 205
Original recipe yields 4 servings (2 cups)


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  1. Muddle blueberries, strawberries, and raspberries together with sugar in a bowl until combined.
  2. Pour mixture into a blender and add balsamic vinegar, oil, Dijon, lemon juice, and honey. Blend until smooth.


  • Cook's Note:
  • You can use any combination of berries you like, as long as they amount to 1 1/2 cups.

Nutrition Facts

Per Serving: 205 calories; 14.2 20.1 0.5 0 192 Full nutrition

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