Mixed Berry Balsamic Vinaigrette
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Ingredients5 m servings 205
Original recipe yields 4 servings (2 cups)
- Muddle blueberries, strawberries, and raspberries together with sugar in a bowl until combined.
- Pour mixture into a blender and add balsamic vinegar, oil, Dijon, lemon juice, and honey. Blend until smooth.
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- Cook's Note:
- You can use any combination of berries you like, as long as they amount to 1 1/2 cups.
Per Serving: 205 calories; 14.2 20.1 0.5 0 192 Full nutrition