Jalapeno-Bacon Stuffing
This is a side dish that goes great with turkey and is 100 times better than a "stovetop stuffing." If you take it to a potluck dinner you will be forever doomed to repeat the same dish forever...they demand it year after year. The jalapenos are the key; I chop them very fine. I have used up to 6 tablespoons, but 4 seems about perfect.
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Recipe Summary
Ingredients
Directions
Cook's Note:
For cornbread, look for the preferred 2 tubes refrigerated cornbread twists - you can use these instead of 3 packages of cornbread (corn muffin) mix.