Cheesy-Pleasy Carbonara
While attempting to make a carbonara with no eggs I found my sauce a little runny, adding cheese to the sauce made it perfect!
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Nutrition Facts
Per Serving:
523 calories; protein 23.6g; carbohydrates 50.8g; fat 24.6g; cholesterol 60.6mg; sodium 958.4mg.
Full Nutrition