Recipes Desserts Cakes Fluffy Vanilla Cake 3.8 (4) 4 Reviews 2 Photos Hey! Its Carla Bruno from Carla's Cakes! Looking for the ultimate vanilla cake recipe ever? Are you looking for a fluffy and easy vanilla cake? Are you looking for a delicious vanilla cake recipe? Well you have come to the right spot, because here is the the best fluffy vanilla cake recipe. Recipe by Carla Maria Updated on January 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 8 Yield: 1 8-inch layer cake Jump to Nutrition Facts Ingredients 1 cup white sugar ½ cup butter, softened 2 eggs 2 teaspoons vanilla extract 1 ½ cups all-purpose flour 1 ¾ teaspoons baking powder ½ cup milk Directions Preheat the oven to 350 degrees F (175 degrees C). Grease two 8-inch round cake pans. Cream sugar and butter together in a large bowl using an electric mixer until pale and fluffy, 6 to 7 minutes. Beat in eggs, 1 at a time. Stir in vanilla extract. Combine flour and baking powder in a separate bowl. Add to butter mixture and mix well. Stir in milk until batter is smooth. Pour evenly into the prepared pans. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes. I Made It Print Nutrition Facts (per serving) 313 Calories 13g Fat 44g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 313 % Daily Value * Total Fat 13g 17% Saturated Fat 8g 40% Cholesterol 78mg 26% Sodium 213mg 9% Total Carbohydrate 44g 16% Dietary Fiber 1g 2% Total Sugars 26g Protein 5g Calcium 91mg 7% Iron 1mg 8% Potassium 70mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved