Fluffy Vanilla Cake


Hey! Its Carla Bruno from Carla's Cakes! Looking for the ultimate vanilla cake recipe ever? Are you looking for a fluffy and easy vanilla cake? Are you looking for a delicious vanilla cake recipe? Well you have come to the right spot, because here is the the best fluffy vanilla cake recipe.

Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
1 8-inch layer cake


  • 1 cup white sugar

  • ½ cup butter, softened

  • 2 eggs

  • 2 teaspoons vanilla extract

  • 1 ½ cups all-purpose flour

  • 1 ¾ teaspoons baking powder

  • ½ cup milk


  1. Preheat the oven to 350 degrees F (175 degrees C). Grease two 8-inch round cake pans.

  2. Cream sugar and butter together in a large bowl using an electric mixer until pale and fluffy, 6 to 7 minutes. Beat in eggs, 1 at a time. Stir in vanilla extract.

  3. Combine flour and baking powder in a separate bowl. Add to butter mixture and mix well. Stir in milk until batter is smooth. Pour evenly into the prepared pans.

  4. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 30 minutes.

Nutrition Facts (per serving)

313 Calories
13g Fat
44g Carbs
5g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 313
% Daily Value *
Total Fat 13g 17%
Saturated Fat 8g 40%
Cholesterol 78mg 26%
Sodium 213mg 9%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 2%
Total Sugars 26g
Protein 5g
Calcium 91mg 7%
Iron 1mg 8%
Potassium 70mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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