Top this healthy turkey chili with chopped onion, lime juice, cilantro, avocado, or cheese, if desired.

Denny

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Recipe Summary

prep:
15 mins
cook:
1 hr 25 mins
total:
1 hr 40 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place turkey bacon in a large pot and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.

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  • Heat oil in the same pot over medium-high heat. Add onion and sweet peppers; cook until they just start to turn brown, 7 to 8 minutes. Add ground turkey and cook until lightly browned, about 5 minutes. Stir in cooked bacon, crushed tomatoes, pinto beans, black beans, tomato paste, chicken broth, quinoa, chili powder, cumin, and cayenne.

  • Reduce heat to low and let simmer, adding water if it becomes too dry, 1 to 4 hours.

Cook's Note:

Any sweet peppers will do for this.

Nutrition Facts

441 calories; protein 35.5g; carbohydrates 43.4g; fat 15.6g; cholesterol 90.5mg; sodium 1182.4mg. Full Nutrition
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