Pumpkin Tortilla Soup
Pumpkin, Rotel®, and other Southwestern flavors combine with tortilla strips and Monterey Jack cheese to make a hearty, satisfying soup. The optional garnishes allow you to personalize your soup, with any combination that strikes your fancy. Take some of everything, or just what you like!
Gallery
Recipe Summary
Ingredients
10
Original recipe yields 10 servings
Directions
Cook's Notes:
You can use any oil of your choice.
If your family loves heat, then amp up the chili powder and use hot Rotel(R). If your family prefers a milder soup, leave out the chili powder and use mild Rotel(R).
Nutrition Facts
Per Serving:
318 calories; protein 18.8g; carbohydrates 27.1g; fat 15.9g; cholesterol 43.9mg; sodium 1052.4mg. Full Nutrition