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The Real Rum Runner

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"The real rum runner recipe straight from the source in the Florida Keys, where it was originally concocted in the 50s."
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5 m servings 511
Original recipe yields 1 servings (1 cocktail)


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  1. Combine 1 cup ice, pineapple juice, orange juice, blackberry liqueur, banana liqueur, light rum, dark rum, and grenadine in a cocktail shaker and shake to combine.
  2. Fill a hurricane glass with ice. Pour in mixture. Add high-proof rum for a floater and garnish with orange slice.

Nutrition Facts

Per Serving: 511 calories; 0.2 50.3 0.5 0 25 Full nutrition

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