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Papa Don's Southern Meatloaf with Crackers

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"This real Southern meatloaf is made with crackers."
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55 m servings 404
Original recipe yields 6 servings


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  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Combine ground beef, ground lamb, crushed crackers, peas, carrots, onion, egg, Worcestershire sauce, garlic, salt, and pepper in a bowl. Mix until well incorporated and transfer into a loaf pan. Spread out evenly.
  3. Bake in the preheated oven until meatloaf is cooked through, about 35 minutes. Sprinkle Cheddar cheese on top and return to the oven. Bake until cheese is melted, about 5 minutes more.


  • Cook's Notes:
  • Use frozen peas and carrots if desired.
  • Substitute crackers with croutons or bread crumbs if desired.

Nutrition Facts

Per Serving: 404 calories; 24.3 19.4 25.9 119 934 Full nutrition

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