Lazy Keto Maple-Vanilla Mug Cake
This easy keto mug cake is one of myself and my mother's favorite desserts. I make it with sugar but to be keto you should use a granulated sweetener.
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Recipe Summary
Ingredients
1
Original recipe yields 1 servings
Directions
Cook's Note:
If you like to bake the mug cake in the oven, simply spoon batter into a muffin cup and bake at 350 degrees F (175 degrees C) for about 12 minutes.
Nutrition Facts
Per Serving:
364 calories; protein 11.1g; carbohydrates 15.9g; fat 28.3g; cholesterol 248.4mg; sodium 482mg.
Full Nutrition