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My review
Keto Candied Nuts
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Kimberly
"These keto candied nuts are just delicious."
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Ingredients
1 h 10 m servings 71Original recipe yields 10 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 250 degrees F (120 degrees C).
- Beat egg white and water in a glass, metal, or ceramic bowl with an electric mixer until peaks form. Stir in pecans to coat.
- Combine monk fruit sugar substitute, cinnamon, and sea salt in a small bowl. Sprinkle over pecans and mix to combine. Spread out on a baking sheet.
- Bake in the preheated oven for about 1 hour, stirring every 15 minutes.
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Footnotes
- Cook's Note:
- Any type of nuts can be used in place of pecans.