Fennel-Rubbed Pork Chops with Apple, Kale, and Sweet Potato
Apple, kale, and sweet potato cook with fennel-rubbed pork chops in this easy, all-in-one skillet dinner. This recipe, which appeared in Allrecipes magazine's Dec/Jan 2020 issue, comes from Ellie's new cookbook, "Whole in One: Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet."
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Recipe Summary
Ingredients
4
Original recipe yields 4 servings
Directions
Cook's Note:
Jonagold or Honeycrisp would both work well in this recipe.
This recipe is from "Whole in One: Complete, Healthy Meals in a Single Pot, Sheet Pan, or Skillet" by Ellie Krieger, from Da Capo Lifelong Books. (C) Copyright 2019 Ellie Krieger
Nutrition Facts
Per Serving:
600 calories; protein 38.6g; carbohydrates 42.2g; fat 31.2g; cholesterol 89.9mg; sodium 666.8mg.
Full Nutrition