Recipes Meat and Poultry Pork Instant Pot Haluski 2.0 (1) 1 Review 1 Photo Enjoy this mouthwatering Instant Pot version of Haluski. Very quick and easy meal that your whole family will love. Recipe by Jessica Cooper Updated on February 15, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 15 mins Cook Time: 35 mins Additional Time: 15 mins Total Time: 1 hr 5 mins Servings: 10 Jump to Nutrition Facts Ingredients 5 cups water 1 (12 ounce) package medium egg noodles 1 tablespoon salt 1 pound bacon, cut into 1-inch cubes ½ cup butter 1 teaspoon minced garlic 1 head cabbage, diced 1 onion, diced 1 pinch seasoning blend (such as Morton® Nature's Seasons® Seasoning Blend), or to taste Directions Combine water, noodles, and salt in a multi-functional pressure cooker (such as Instant Pot). Push noodles down with a spoon. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 1 minute. Allow 10 to 15 minutes for pressure to build. Release pressure using the natural-release method according to manufacturer's instructions for 6 minutes. Unlock and remove the lid. Set noodles aside. Set the Instant Pot to Saute function. Saute bacon on Medium until browned and crisp, 5 to 7 minutes. Do not drain grease. Add butter and stir until melted. Stir in garlic. Stir in cabbage and onion. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Mix in egg noodles and seasoning blend. Tips Use whatever seasoning you prefer to taste. I Made It Print Nutrition Facts (per serving) 325 Calories 17g Fat 32g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 325 % Daily Value * Total Fat 17g 22% Saturated Fat 8g 42% Cholesterol 69mg 23% Sodium 1171mg 51% Total Carbohydrate 32g 12% Dietary Fiber 4g 15% Total Sugars 5g Protein 12g Vitamin C 44mg 221% Calcium 70mg 5% Iron 2mg 12% Potassium 388mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved