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Jack Frost Cocktails

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"These Jack Frost cocktails with champagne are a holiday favorite in the making!"
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Ingredients

10 m servings 255
Original recipe yields 8 servings (8 cocktails)

Directions

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  1. Use a lemon wedge to moisten cocktail glass rims. Dip each into sugar.
  2. Combine vodka, lemonade, and liqueur in a large pitcher or cocktail shaker; stir or shake to combine. Pour evenly into the prepared glasses; top with champagne and garnish with lemon wedges.

Nutrition Facts


Per Serving: 255 calories; 0.2 18.9 0.4 0 7 Full nutrition

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