Recipes Main Dishes Pork Pulled Pork Slow Cooker Pulled Pork with Root Beer 4.6 (16) 11 Reviews 4 Photos Easy slow cooker pork shoulder is excellent for making delicious pulled pork sandwiches or serving as an entree. Serve over rice or with Hawaiian sweet bread for a yummy little sandwich. I like to top the pulled pork with sliced roasted red peppers, blue cheese, and chimichurri sauce to make a delicious sandwich with Argentinean flavor. Recipe by sbellingham Published on March 5, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 4 4 4 4 Prep Time: 20 mins Cook Time: 8 hrs Total Time: 8 hrs 20 mins Servings: 14 Yield: 14 servings Jump to Nutrition Facts Ingredients 1 (3 1/2) pound boneless pork shoulder 8 fluid ounces root beer 3 tablespoons brown sugar 1 tablespoon ground cumin 1 tablespoon paprika 1 tablespoon salt 1 tablespoon freshly ground black pepper 2 teaspoons garlic powder 1 teaspoon onion powder 1 teaspoon dried oregano Directions Pat pork shoulder dry and place in a slow cooker. Pour root beer over pork. Mix together brown sugar, cumin, paprika, salt, pepper, garlic powder, onion powder, and oregano in a small bowl until thoroughly combined. Sprinkle on top of pork and rub lightly until entire surface of pork is coated. Cook on Low for 5 hours. Switch to High and cook until meat is tender and can easily be pulled apart with a fork, about 3 hours more. Carefully remove pork and shred with 2 forks. Drizzle some liquid from the slow cooker over pork to moisten. I Made It Print Nutrition Facts (per serving) 170 Calories 11g Fat 6g Carbs 12g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 14 Calories 170 % Daily Value * Total Fat 11g 14% Saturated Fat 4g 20% Cholesterol 45mg 15% Sodium 537mg 23% Total Carbohydrate 6g 2% Dietary Fiber 0g 1% Total Sugars 5g Protein 12g Vitamin C 1mg 5% Calcium 25mg 2% Iron 1mg 7% Potassium 200mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved