Tajin® Fruit Salad

This fruit salad is commonly found on street carts in Mexico. For a fun twist I added bananas and fresh pineapple, and chopped fresh mint for added color. Very refreshing.

Prep Time:
25 mins
Total Time:
25 mins
4 servings


  • 2 large oranges, peeled and segmented

  • 1 mango, diced

  • 1 cup diced fresh pineapple

  • 1 cup diced jicama

  • 1 small cucumber, sliced

  • 1 banana, sliced

  • 2 limes, juiced

  • 1 tablespoon chile-lime seasoning (such as Tajin®), or more to taste

  • ½ teaspoon chopped fresh mint, or to taste (Optional)


  1. Cut orange segments in half and place in a bowl. Add mango, pineapple, jicama, cucumber, and banana. Add lime juice and sprinkle with chile-lime seasoning; toss to coat. Sprinkle with mint.

Nutrition Facts (per serving)

152 Calories
1g Fat
40g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 152
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Sodium 304mg 13%
Total Carbohydrate 40g 14%
Dietary Fiber 7g 26%
Total Sugars 26g
Protein 2g
Vitamin C 103mg 515%
Calcium 70mg 5%
Iron 1mg 5%
Potassium 539mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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