Strawberry-Banana Pudding

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This is a very light and fluffy pudding with the sweet taste of strawberries and bananas.

By Ari

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Recipe Summary

prep:
20 mins
total:
20 mins
Servings:
8
Yield:
8 servings
Nutrition Info
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • Beat 1 cup whipping cream in a bowl until soft peaks form. Fold in vanilla pudding and banana pudding mixes followed by evaporated milk and milk.

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  • Reserve 1/4 cup crushed wafers. Layer remaining wafers, strawberries, bananas, and pudding in a serving dish. Top with remaining whipping cream and reserved crushed wafers.

Nutrition Facts

Per Serving:
586 calories; protein 5.9g; carbohydrates 70.3g; fat 32.8g; cholesterol 90.2mg; sodium 536.8mg. Full Nutrition
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