Pumpkin Chocolate Truffles
Original recipe yields 24 servings
For a crunchy texture I do not grind the almonds to a fine powder, rather I finely chop them in the food processor.
65 calories; protein 0.9g 2% DV; carbohydrates 8.2g 3% DV; fat 2.9g 5% DV; cholesterol 5.1mg 2% DV; sodium 22.3mg 1% DV. Full Nutrition