Weeknight Pasta with Broccoli and Ground Turkey
An easy and filling pasta dish that freezes well for meals any time. Serve on individual plates, topped with Italian blend shredded cheese and/or hot sauce to taste.
Recipe Summary test
Use whole wheat rotini if preferred.
Filling variations: Substitute beef or plant-based ground for turkey; use chopped zucchini or yellow squash in place of broccoli; choose your own favorite pasta sauce and cheese.