Preheat the oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets or line with parchment paper.

Mix brown sugar, white sugar, butter, egg whites, and vanilla extract together in a large bowl using an electric mixer. Mix in vinegar.

Combine flour, sea salt, and baking soda in a separate bowl. Mix into butter mixture until just combined. Fold in chocolate chips.

Roll dough into 1-inch balls. Place onto the prepared cookie sheets.

Bake in the preheated oven until just barely browned on the edges, 8 to 10 minutes.