Pure Farmland Breakfast Casserole
This fresh, plant-based take on a traditional breakfast casserole packs in the veggies and the flavor.
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Recipe Summary
Ingredients
8
Original recipe yields 8 servings
Directions
Nutrition Facts
Per Serving:
378 calories; protein 22.4g; carbohydrates 16.2g; fat 28.6g; cholesterol 202.1mg; sodium 856.9mg.
Full Nutrition