Avocado toast is simply delicious for a quick lunch.

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Recipe Summary

prep:
10 mins
cook:
5 mins
total:
15 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

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  • Place bread slices on a baking sheet under the preheated broiler until toasted, 1 to 2 minutes.

  • Mix together mashed avocados, red onion, and cilantro in a bowl. Spread on toasted bread and sprinkle with Parmesan cheese.

  • Return to broiler until cheese is melted, 2 to 3 minutes.

Cook's Note:

You can use any grated white aged hard cheese, like Parmesan cheese, or Romano cheese for this recipe.

Nutrition Facts

595 calories; protein 13.8g 28% DV; carbohydrates 46g 15% DV; fat 45.6g 70% DV; cholesterol 13.4mg 5% DV; sodium 408.2mg 16% DV. Full Nutrition
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Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 5 stars
12/06/2019
Simple and delicious! Next time I will broil it longer than directed to get a better brown on the cheese. Overall great recipe though and one I will make again. Read More
2 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/14/2020
I loved this recipe so much! It really hit the spot when you have that hungry stomach! Overall I love this recipe and I will have it again!!! Read More
Rating: 5 stars
12/06/2019
Simple and delicious! Next time I will broil it longer than directed to get a better brown on the cheese. Overall great recipe though and one I will make again. Read More
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