Homemade White Hot Chocolate


Try a warm mug of this delicious homemade white hot chocolate when you come in from the cold! This recipe is easy and quick to make. Garnish with whipped cream, crushed peppermint candies, sprinkles, chocolate syrup, or chocolate curls.

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins


  • 6 ounces white chocolate chips

  • 1 cup half-and-half

  • 3 cups 1% milk

  • ½ teaspoon vanilla extract


  1. Combine white chocolate chips and half-and-half in a medium saucepan over medium heat. Stir continuously until chocolate has completely melted, 3 to 4 minutes. Stir in milk and vanilla extract until heated through, 3 to 4 minutes more. Pour into mugs and serve.

Nutrition Facts (per serving)

394 Calories
24g Fat
36g Carbs
11g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 394
% Daily Value *
Total Fat 24g 30%
Saturated Fat 14g 72%
Cholesterol 40mg 13%
Sodium 150mg 7%
Total Carbohydrate 36g 13%
Total Sugars 33g
Protein 11g
Vitamin C 1mg 3%
Calcium 400mg 31%
Iron 0mg 1%
Potassium 354mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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