Rating: 4.63 stars
8 Ratings
  • 5 star values: 6
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

A sweet and nutty topping made with brown sugar and pecans adds incredible flavor to apples as they cook to tender perfection in the air fryer. Serve roasted apples over ice cream or yogurt, if desired.

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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the air fryer to 360 degrees F (180 degrees C).

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  • Combine pecans, brown sugar, flour, and apple pie spice in a small bowl. Place apple wedges in a medium bowl; drizzle with butter and toss to coat. Arrange apples in a single layer in the air fryer basket and sprinkle with pecan mixture.

  • Cook in the preheated air fryer until apples are tender, 10 to 15 minutes.

Cook's Note:

Cinnamon can be used in place of apple pie spice.

Nutrition Facts

204 calories; protein 1.2g; carbohydrates 27.9g; fat 11.3g; cholesterol 15.3mg; sodium 44.2mg. Full Nutrition
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Reviews (6)

Most helpful positive review

Rating: 5 stars
10/27/2019
I love this recipe for just 2 people. Tastes like fall and so good. I bought over-sized Fuji Apples and added a bit more pecans with the same amount of brown sugar and flour and butter. Read More
8 Ratings
  • 5 star values: 6
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
09/28/2019
Made as written and this turned out perfect. I anticipated a huge mess in the basket of my air fryer when it was done but there was hardly any mess at all. This is a great recipe! Read More
(2)
Rating: 3 stars
02/16/2021
in the air fryer it came out a little dry. Read More
Rating: 5 stars
01/18/2021
Delicious! Read More
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Rating: 5 stars
01/02/2021
Absolutely delicious! I was only making it for one person, so I only used one apple and kept the other ingredients the same. The only other minor change is I tossed all the ingredients together instead of just sprinkling the pecan mixture on top because I wanted it covering every surface. I served it over top thickly sliced sourdough French toast and it was incredible! Better than any restaurant breakfast I've ever had. Read More
Rating: 5 stars
10/27/2019
I love this recipe for just 2 people. Tastes like fall and so good. I bought over-sized Fuji Apples and added a bit more pecans with the same amount of brown sugar and flour and butter. Read More
Rating: 4 stars
09/30/2019
This was not bad, I liked it, but one of my kids did not and she eats everything. I think the nuts (even though they were frozen when I put them in the air fryer) got too toasty for her. I'm not sure I loved the flour on them - not sure it contributed anything really - but the cinnamon butter flavor was nice, especially with ice cream. Like a bit of crustless low-sugar apple pie. We will make this again. Read More
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Rating: 5 stars
12/04/2020
So delicious!! Easy! I love pecans toasted, but if too dark you can add halfway through and stir a few times Read More