Air-Fried Carrots with Balsamic Glaze
Original recipe yields 4 servings
If you substitute full-sized carrots for baby carrots, just halve any large pieces lengthwise and cut into 2-inch lengths.
117 calories; protein 0.8g 2% DV; carbohydrates 11.9g 4% DV; fat 7.7g 12% DV; cholesterol 7.6mg 3% DV; sodium 228mg 9% DV. Full Nutrition