Chicken Apple Stew
I made this chicken stew on a cold autumn night when I had an excess of fresh apples. The apple adds a sweet, pleasant flavor which complements the root vegetables, resulting in a light, but delicious, dinner which warms you from the inside. Great with a sprinkle of Parmesan cheese and served with sourdough rolls for dipping.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Nutrition Facts
Per Serving:
243 calories; protein 18g; carbohydrates 27.4g; fat 6.8g; cholesterol 46.1mg; sodium 771.9mg. Full Nutrition