Apple Cider Crisp


Yummy caramel apple crisp made with apple cider.

Prep Time:
35 mins
Cook Time:
50 mins
Total Time:
1 hrs 25 mins
1 9x13-inch crisp


  • 8 baking apples, peeled and sliced

  • ¾ cup apple cider

  • ½ tablespoon lemon juice

  • ¾ cup white sugar

  • ¾ cup brown sugar

  • ¾ cup graham cracker crumbs

  • ½ cup all-purpose flour

  • 15 individually wrapped caramels, unwrapped


  • 1 cup brown sugar

  • 1 cup quick oats

  • ½ cup all-purpose flour

  • 1 teaspoon ground cinnamon

  • ½ teaspoon ground nutmeg

  • ¼ teaspoon pumpkin pie spice

  • ½ cup butter, cubed


  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Place apples in a 9x13-inch glass baking dish. Mix in apple cider and lemon juice.

  3. Mix together sugar, brown sugar, graham cracker crumbs, and 1/2 cup flour in a bowl. Sprinkle sugar mixture over sliced apples and top with evenly spaced caramel squares.

  4. Mix together brown sugar, oats, 1/2 cup flour, cinnamon, nutmeg, and pumpkin pie spice for the topping in a large bowl. Cut in butter cubes with 2 knives or pastry blender until the mixture resembles coarse crumbs. Sprinkle topping over apples in the baking dish.

  5. Bake, uncovered, in the preheated oven until filling is bubbly and topping is golden brown, about 50 minutes. Let cool before serving.

Cook's Note:

You can substitute 1/2 cup warmed caramel sauce for the caramel squares, if preferred.

Nutrition Facts (per serving)

298 Calories
7g Fat
58g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 298
% Daily Value *
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 89mg 4%
Total Carbohydrate 58g 21%
Dietary Fiber 3g 9%
Total Sugars 43g
Protein 2g
Vitamin C 3mg 16%
Calcium 39mg 3%
Iron 1mg 6%
Potassium 150mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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