Autumn Harvest Salad
Original recipe yields 6 servings
Prepare the apple last, just before serving, to prevent it from browning.
375 calories; protein 7g 14% DV; carbohydrates 38.5g 12% DV; fat 23.3g 36% DV; cholesterol 22.7mg 8% DV; sodium 976.1mg 39% DV. Full Nutrition