Gnocchi with sausage, sauteed mushrooms, and onions in vodka sauce.

Gallery

Recipe Summary

prep:
15 mins
cook:
30 mins
total:
45 mins
Servings:
4
Yield:
4 servings
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add sausage and cook, stirring occasionally, until browned, 5 to 7 minutes. Remove sausage and set aside, leaving residual oil in the pan.

    Advertisement
  • Add mushrooms, onion, and remaining olive oil to the same skillet. Cover and cook over medium-low heat, stirring occasionally, until cooked down, about 15 minutes. Return sausage to the skillet; add vodka sauce, thyme, salt, and pepper and allow sauce flavors to meld, about 10 minutes.

  • Meanwhile, bring a large pot of lightly salted water to a boil. Cook gnocchi in the boiling water until they float to the top, 2 to 4 minutes. Drain and season with salt and pepper.

  • Serve cooked gnocchi with sauce and sprinkle with Parmesan cheese.

Nutrition Facts

510 calories; protein 16.6g 33% DV; carbohydrates 42.7g 14% DV; fat 30.6g 47% DV; cholesterol 61.6mg 21% DV; sodium 1134.6mg 45% DV. Full Nutrition
Advertisement

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
10/26/2019
Delicious! I made it using Yves Vegi Italian sausages and got rave reviews my wife. Read More
3 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/21/2020
Delicious and easy. Made a green salad to accompany it. Perfect. Read More
Rating: 4 stars
10/16/2019
I made it and really like it. It was quick (less than an hour) and only cost about $18. Taste very good. I just put the gnocchi in it when it was ready to serve. Read More
Rating: 5 stars
10/26/2019
Delicious! I made it using Yves Vegi Italian sausages and got rave reviews my wife. Read More
Advertisement
Advertisement