These breakfast cookies are perfect for those on the go that still want to get in real nutrition. The recipe is very versatile, so you can switch things around to suit your needs. My version is packed full of superfoods such as oats, apples, bananas, chia seeds, and cinnamon.

kitt

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Recipe Summary

prep:
15 mins
cook:
20 mins
additional:
15 mins
total:
50 mins
Servings:
22
Yield:
22 cookies
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Ingredients

22
Original recipe yields 22 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet.

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  • Combine oats, bananas, applesauce, chia seeds, milk, egg, cinnamon, agave, and vanilla extract in a bowl. Let cookie dough sit for 15 minutes.

  • Scoop dough by teaspoons onto the prepared baking sheet.

  • Bake in the preheated oven until edges are set and golden, about 18 minutes.

Cook's Notes:

You can add dried fruit such as raisins, cranberries, or apples. Also nuts such as almonds work great. This cookie is very versatile.

Feel free to use soy milk in place of skim. You can also use an egg substitute, if you prefer.

You can freeze these and pull out a few the night before to keep fresh.

Nutrition Facts

75 calories; protein 2.2g 4% DV; carbohydrates 13.7g 4% DV; fat 1.6g 3% DV; cholesterol 8.5mg 3% DV; sodium 5.7mg. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
02/02/2020
I have been making a similar recipe for several years and keep them in the refrigerator try to not be without them for very long. The recipe I use is: 3 bananas 2 cup old fashioned oatmeal 2/3 cups slivered almonds 2/3 cup dark chocolate chips (I like Garadelhi squares) 1 TBL honey I blend the bananas and honey in the blender or small food processor. If the blender is large enough I add the other ingredients to it and gently mix. Otherwise I add to the other ingredients in a mixing bowl. Other directions are the same as the one above. Read More
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
02/02/2020
I have been making a similar recipe for several years and keep them in the refrigerator try to not be without them for very long. The recipe I use is: 3 bananas 2 cup old fashioned oatmeal 2/3 cups slivered almonds 2/3 cup dark chocolate chips (I like Garadelhi squares) 1 TBL honey I blend the bananas and honey in the blender or small food processor. If the blender is large enough I add the other ingredients to it and gently mix. Otherwise I add to the other ingredients in a mixing bowl. Other directions are the same as the one above. Read More
Rating: 5 stars
11/13/2019
Thank you for posting this yummy healthy snack idea! Read More
Rating: 3 stars
10/22/2020
Made them per instructions, not much flavor and my husband thought his had "sand" in it because of the chia seeds. I will modify and try again but a good base recipe. Read More
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