Recipes Healthy Oatmeal Breakfast Cookies 4.4 (5) 5 Reviews 1 Photo These breakfast cookies are perfect for those on the go that still want to get in real nutrition. The recipe is very versatile, so you can switch things around to suit your needs. My version is packed full of superfoods such as oats, apples, bananas, chia seeds, and cinnamon. Recipe by kitt Published on September 9, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 1 Prep Time: 15 mins Cook Time: 20 mins Additional Time: 15 mins Total Time: 50 mins Servings: 22 Yield: 22 cookies Jump to Nutrition Facts Ingredients 2 ½ cups rolled oats 3 medium bananas, mashed 4 ounces unsweetened applesauce 5 tablespoons chia seeds (Optional) ¼ cup skim milk 1 egg 2 tablespoons ground cinnamon 2 tablespoons agave nectar (Optional) 1 teaspoon vanilla extract Directions Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet. Combine oats, bananas, applesauce, chia seeds, milk, egg, cinnamon, agave, and vanilla extract in a bowl. Let cookie dough sit for 15 minutes. Scoop dough by teaspoons onto the prepared baking sheet. Bake in the preheated oven until edges are set and golden, about 18 minutes. Cook's Notes: You can add dried fruit such as raisins, cranberries, or apples. Also nuts such as almonds work great. This cookie is very versatile. Feel free to use soy milk in place of skim. You can also use an egg substitute, if you prefer. You can freeze these and pull out a few the night before to keep fresh. I Made It Print Nutrition Facts (per serving) 75 Calories 2g Fat 14g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 22 Calories 75 % Daily Value * Total Fat 2g 2% Saturated Fat 0g 2% Cholesterol 9mg 3% Sodium 6mg 0% Total Carbohydrate 14g 5% Dietary Fiber 3g 10% Total Sugars 4g Protein 2g Vitamin C 2mg 10% Calcium 32mg 2% Iron 1mg 4% Potassium 109mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved