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Ingredients10 m servings 91
Original recipe yields 10 servings
- Combine whipping cream, maple syrup, lemon extract, and salt in a large bowl; beat with an electric mixer on low speed until ingredients are incorporated. Switch to high speed and beat until stiff peaks form. Serve immediately, or store in the refrigerator, up to 4 hours.
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- Cook's Note:
- Vanilla extract can be used in place of lemon extract, if preferred.
Per Serving: 91 calories; 8.8 2.7 0.5 33 49 Full nutrition
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