Recipes Bread Quick Bread Recipes Pumpkin Bread Recipes Chocolate-Pumpkin Bread 5.0 (1) Add your rating & review 3 Photos Super moist and chocolaty, almost like chocolate cake, but with hints of pumpkin, cinnamon, and nutmeg Recipe by linda_wlu Updated on September 26, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 3 3 Prep Time: 10 mins Cook Time: 40 mins Additional Time: 15 mins Total Time: 1 hr 5 mins Servings: 12 Yield: 1 loaf Jump to Nutrition Facts Ingredients 1 ¼ cups all-purpose flour 1 cup pumpkin 1 cup chocolate chips ½ cup unsweetened cocoa powder ½ cup white sugar ½ cup packed brown sugar 2 eggs 2 teaspoons ground cinnamon 1 teaspoon baking powder 1 teaspoon vanilla extract ½ teaspoon baking soda ½ teaspoon ground nutmeg ¼ teaspoon salt 1 teaspoon powdered sugar for dusting Directions Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan. Combine flour, pumpkin, chocolate chips, cocoa, white sugar, brown sugar, eggs, cinnamon, baking powder, vanilla extract, baking soda, nutmeg, and salt in a large mixing bowl. Blend well. Pour batter into the prepared loaf pan. Bake in the preheated oven until top is firm and a toothpick inserted into the center of the loaf comes out clean, 40 to 45 minutes. Remove from the oven and let cool for 15 minutes; dust with powdered sugar. I Made It Print Nutrition Facts (per serving) 212 Calories 6g Fat 40g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 212 % Daily Value * Total Fat 6g 7% Saturated Fat 3g 16% Cholesterol 31mg 10% Sodium 159mg 7% Total Carbohydrate 40g 15% Dietary Fiber 4g 13% Total Sugars 26g Protein 4g Calcium 53mg 4% Iron 2mg 11% Potassium 146mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved