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Easy Curry Crab Dip

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"I was once served a curry crab appetizer that I loved, and searched all over the Internet looking for a recipe that was close. This is my own recipe created after not finding what I was looking for. It's a super easy crab dip, perfect as a last-minute appetizer served with your favorite crackers! My favorite are baked garlic and chive pita crackers."
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Ingredients

10 m servings 64
Original recipe yields 12 servings (1 1/2 cups)

Directions

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  1. Mix crabmeat, mayonnaise, green onions, lemon juice, and curry powder together. Cover and chill until ready to serve. Sprinkle with paprika just before serving.

Footnotes

  • Cook's Note:
  • Regular mayonnaise works too.

Nutrition Facts


Per Serving: 64 calories; 4.9 0.8 4.2 20 99 Full nutrition

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