Recipes

London Fog Latte

Name: London Fog Latte
Prep time: 5 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 teaspoons Earl Grey tea leaves; 0.5 teaspoon dried lavender; 1 cup boiling water; 0.5 cup milk; 1 tablespoon honey; 0.25 teaspoon vanilla extract

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Earl Grey tea is steeped with lavender and blended with hot milk and honey for this drink known as a London fog latte.

Recipe by Dylan Simons

Published on August 30, 2019

2

Prep Time:

5 mins

Cook Time:

5 mins

Additional Time:

5 mins

Total Time:

15 mins

Servings:

1

Yield:

1 drink

Jump to Nutrition Facts

Ingredients

2 teaspoons Earl Grey tea leaves
½ teaspoon dried lavender
1 cup boiling water
½ cup milk
1 tablespoon honey
¼ teaspoon vanilla extract

Directions

Steep Earl Grey tea and lavender in boiling water for about 3 minutes; strain tea into a cup.
Heat milk in a saucepan over medium-low heat, stirring constantly, until frothy and steaming, 4 to 5 minutes.
Pour hot milk, honey, and vanilla extract into tea.

Cook's Note:

If you have a steamer, you can use that for the milk instead of steaming on the stovetop.

Nutrition Facts (per serving)

130	Calories
2g	Fat
23g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 1
Calories 130
% Daily Value *
Total Fat 2g	3%
Saturated Fat 2g	8%
Cholesterol 10mg	3%
Sodium 59mg	3%
Total Carbohydrate 23g	8%
Dietary Fiber 0g	0%
Total Sugars 23g
Protein 5g
Vitamin C 0mg	2%
Calcium 160mg	12%
Iron 0mg	2%
Potassium 241mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.