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Ingredients20 m servings 290
Original recipe yields 2 servings
- Whisk basil, lemon juice, olive oil, Dijon mustard, salt, and pepper together in a large bowl to make dressing.
- Arrange tomatoes and cucumbers in a serving dish. Drizzle with dressing and sprinkle with feta cheese.
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Per Serving: 290 calories; 19.8 24.5 8.3 22 717 Full nutrition
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