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Brioche Croutons
A great and inexpensive way to make a nice, buttery brioche crouton.

Ingredients
32
Original recipe yields 32 servings
Directions
Cook's Note:
This is really a based-on-your-taste recipe...some of you might use margarine instead of butter, some might use a butter substitute. Either way, the flavor is up to you. If serving chicken, replace the Parmesan with thyme.
Nutrition Facts
Per Serving:
201 calories; protein 1.5g; carbohydrates 6.7g; fat 18.5g; cholesterol 43.5mg; sodium 227.6mg.
Full Nutrition
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