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Banana-Blueberry Oatmeal with Rosemary

Rated as 4 out of 5 Stars
7 made it  |  0 reviews   |  1 photos

"Fresh rosemary and lemon add a unique burst of flavor to this blueberry oatmeal. A ripe banana adds sweetness, so there is no added sugar. Top with nuts, seeds, or toasted coconut if you would like some crunch."
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15 m servings 385
Original recipe yields 1 servings (1 serving)


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  1. Combine almond milk, rosemary, and salt in a saucepan over medium-high heat; bring to a boil. Stir in oats, banana, and flaxseed. Reduce heat to medium and cook until most of the liquid has been absorbed, 4 to 5 minutes.
  2. Add blueberries and lemon juice to the pan. Continue to cook until desired consistency is reached, 1 to 2 minutes more.

Nutrition Facts

Per Serving: 385 calories; 8.8 71.5 9.3 0 321 Full nutrition

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