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Air Fryer Soy-Ginger Shishito Peppers

Rated as 5 out of 5 Stars
3m

"Air-fried shishito peppers make for a quick and tasty appetizer, especially when tossed with soy sauce, lime, honey, and ginger."
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Ingredients

20 m servings 36
Original recipe yields 4 servings (20 peppers)

Directions

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  1. Preheat an air fryer to 390 degrees F (199 degrees C).
  2. Toss peppers with oil in a medium bowl to coat. Place peppers in the air fryer basket. Cook until blistered and tender, shaking basket halfway through, 6 to 7 minutes.
  3. Meanwhile, combine soy sauce, lime juice, honey, and ginger in the same medium bowl. Add cooked peppers and toss to coat. Serve warm.

Footnotes

  • Cook's Note:
  • These roasted peppers make a great side for a grilled steak. If you prefer to serve as an appetizer, you can plan on 8 appetizer servings.

Nutrition Facts


Per Serving: 36 calories; 1.2 6.2 1.1 0 136 Full nutrition

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Reviews

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Perfect as written! These would go with so many different things including grilled salmon, steak, or any grilled meat for that matter. I served them as a side dish but already plan on making the...