Air Fryer Sausage Patties

Rating: 4.25 stars
4 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

Air fry your sausage patties and you will avoid grease splatter all over your stovetop. Best part is, the patties will be nicely browned.

By Yoly

Gallery

Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
4
Yield:
4 servings
Nutrition Info
Advertisement

Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat an air fryer to 400 degrees F (200 degrees C).

    Advertisement

  • Place sausage patties into the basket in 1 layer, working in batches if necessary.

  • Cook in the preheated air fryer for 5 minutes. Pull the basket out, turn sausage over, and cook until an instant-read thermometer inserted into the center of a patty reads 160 degrees F (70 degrees C), about 3 minutes more.

Nutrition Facts

Per Serving:
145 calories; protein 14.1g 28% DV; carbohydrates 0.7g; fat 9g 14% DV; cholesterol 45.6mg 15% DV; sodium 393.3mg 16% DV. Full Nutrition
Advertisement

Reviews (4)

Read More Reviews

Most helpful positive review

Carol Moore
Rating: 5 stars
01/22/2020
Love this! Sausage with no grease splatter all over the stove & countertop! Love my air fryer! Read More
Helpful
(3)

Most helpful critical review

Javasuz
Rating: 2 stars
09/25/2019
sausage was tough and the whole meal was just boring. Read More
4 Ratings
  • 5 star values: 3
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
Carol Moore
Rating: 5 stars
01/22/2020
Love this! Sausage with no grease splatter all over the stove & countertop! Love my air fryer! Read More
Helpful
(3)
tjessup
Rating: 5 stars
05/25/2020
Thank you for this recipe! While I understand the reason for turning halfway through cooking, I've found that it doesn't make a difference. My sausage patties are nicely browned on both sides either way, so I've dropped that step. I love my air fryer, but I sometimes have a difficult time converting recipes. While I love pan frying sausage patties (and making gravy!), this method is simple and I don't have to worry about grease splatters on the stove top! Read More
Helpful
(3)
PopeJohnII
Rating: 5 stars
05/04/2020
It's what we have air fryers for! So much easier than the skillet. Read More
Helpful
(2)
Advertisement
Javasuz
Rating: 2 stars
09/25/2019
sausage was tough and the whole meal was just boring. Read More
Advertisement
© Copyright 2020 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 11/25/2020