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Bacon, Egg, and Spinach Breakfast Pizza
September 30, 2019

This tasted fine, but was a lot of work and time consuming to achieve the end product. I will try the CAULIPOWER products on their own so I can actually rate them fairly. I probably would not make this again-or if I did, I would scramble the egg white and sprinkle it along with the other toppings on the pizza. TIP: Do not use the egg white in the carton from the store. It runs off like water. I remade it with egg whites that I separated.

  1. 4 Ratings

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