Two fantastic foods become one.

Kimberly Holland
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat a large skillet over medium heat.

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  • Combine butter, parsley, Pecorino Romano cheese, and garlic in a small bowl. Stir to combine.

  • Lightly coat 1 side of each bread slice with the butter mixture. Flip bread and top 2 slices evenly with provolone cheese and mozzarella cheese. Cover with remaining bread slices, buttered-sides up.

  • Place sandwiches into the hot skillet. Cook until golden brown on one side, 3 to 4 minutes. Flip and cook until golden brown on the second side and cheese has melted, 3 to 4 minutes more. Cut each sandwich in half and serve.

Nutrition Facts

625 calories; 45.3 g total fat; 122 mg cholesterol; 1062 mg sodium. 28.2 g carbohydrates; 26.8 g protein; Full Nutrition

Reviews (1)

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Most helpful positive review

Rating: 5 stars
11/07/2019
Great recipe. we added a little shaved ham to make it a hearty meal.. Read More
(1)
1 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
11/07/2019
Great recipe. we added a little shaved ham to make it a hearty meal.. Read More
(1)
Rating: 5 stars
11/07/2019
Great recipe. we added a little shaved ham to make it a hearty meal.. Read More
(1)