I created this spicy pumpkin Bundt® cake recipe for a contest. I didn't win, but friends and family love it with the glaze. This cake is excellent without the pecans or rum glaze, but it's a bigger hit following this recipe.
1 hr 10 mins
1 hr 35 mins
1 tube cake
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
491 calories; 26 g total fat; 83 mg cholesterol; 400 mg sodium. 57 g carbohydrates; 4.6 g protein; Full Nutrition