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Grandma Mac's Green Beans

Rated as 5 out of 5 Stars

"These green beans reheat really well!"
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1 h 10 m servings 213
Original recipe yields 4 servings (4 cups)


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  1. Place bacon in a large pot and cook over medium heat, stirring occasionally, for 5 minutes. Add onion; cook until bacon just starts to brown a bit, 4 to 5 minutes. Add green beans and stir until coated in bacon grease. Add sugar, salt, seasoned salt, and just enough water to cover. Bring to a boil.
  2. Reduce heat, cover, and simmer until beans are soft, about 45 minutes.

Nutrition Facts

Per Serving: 213 calories; 14.2 11.7 11 24 1159 Full nutrition

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10.14.19 These taste just like the green beans I grew up on, and occasionally, corn would be added, as well. Homestyle, tasty comfort food, super simple to make, and always good! Checked for ...