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Easy Air Fryer Baked Potatoes

Rated as 4 out of 5 Stars
3

"Tender, delicious baked potatoes with a crispy, flavorful skin. Finish them with a dollop of sour cream, if you'd like."
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Ingredients

1 h servings 448
Original recipe yields 4 servings

Directions

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  1. Preheat an air fryer to 400 degrees F (200 degrees C).
  2. Rub potatoes with olive oil and season with salt, pepper, garlic powder, and parsley. Place potatoes in the air fryer basket.
  3. Cook in the preheated air fryer until potatoes are soft, 40 to 50 minutes, depending on potato size.
  4. Slice potatoes lengthwise. Pinch both sides of each potato, using your hands and forcing potatoes to open up, until the fluffy insides come up. Place 1 tablespoon of butter into each potato.

Nutrition Facts


Per Serving: 448 calories; 18.6 64.9 7.7 31 205 Full nutrition

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Reviews

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These turned out good. I cooked mine for a full hour to get a nice crisp on the shell. They've got to be super crisp if I expect the husband to eat the shell. If you haven't tried cooking baked ...