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Fruity Cheese Ball

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"Perfect for your next party, this cheese ball is a tasty combination of Cheddar and cream cheese, with fruity crushed pineapple and a touch of spicy ginger."
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2 h 10 m servings 170
Original recipe yields 12 servings (1 cheese ball)


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  1. Combine Cheddar cheese and cream cheese in a large bowl; beat with an electric mixer until smooth and creamy. Add pineapple and ginger; mix well. Chill in the refrigerator for 2 hours.
  2. Shape cheese mixture into a ball and roll in crushed sunflower seeds.

Nutrition Facts

Per Serving: 170 calories; 14.3 4.7 6.6 39 163 Full nutrition

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