Turkey Bow-Tie Casserole

Name: Turkey Bow-Tie Casserole
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2.5 cups farfalle (bow-tie) pasta; 1 pound ground turkey; 0.75 cup ketchup, or to taste; 0.25 cup brown sugar; 2 teaspoons Italian seasoning blend; 1 pinch garlic salt; 0.75 cup shredded mozzarella cheese; 0.75 cup shredded Cheddar cheese; 1 teaspoon poppy seeds

5.0

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1 Review

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A super easy, yummy, kid-friendly pasta casserole. My little sister and I were making lunch when we made up this casserole. She doesn't like hamburger, but she is a huge pasta and turkey fan. It goes together really quickly if one person makes the turkey part and another person makes the noodle part. Refrigerate leftovers.

Recipe by StAr140140

Published on April 15, 2020

2

Prep Time:

10 mins

Cook Time:

20 mins

Total Time:

30 mins

Servings:

6

Yield:

1 medium-sized casserole

Jump to Nutrition Facts

Ingredients

2 ½ cups farfalle (bow-tie) pasta
1 pound ground turkey
¾ cup ketchup, or to taste
¼ cup brown sugar
2 teaspoons Italian seasoning blend
1 pinch garlic salt
¾ cup shredded mozzarella cheese
¾ cup shredded Cheddar cheese
1 teaspoon poppy seeds

Directions

Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until tender yet firm to the bite, about 12 minutes.
Meanwhile, heat a large skillet over medium-high heat. Cook and stir ground turkey in the hot skillet until browned and crumbly, 5 to 7 minutes.
Reduce heat to low and add ketchup, brown sugar, Italian seasoning, and garlic salt. Let simmer for 1 to 2 minutes; remove from heat and cover.
Drain cooked pasta and pour into a medium casserole dish. Stir in mozzarella cheese, Cheddar cheese, and poppy seeds. Spread turkey mixture on top and serve.

Nutrition Facts (per serving)

328	Calories
13g	Fat
29g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 328
% Daily Value *
Total Fat 13g	17%
Saturated Fat 6g	30%
Cholesterol 80mg	27%
Sodium 610mg	27%
Total Carbohydrate 29g	11%
Dietary Fiber 1g	3%
Total Sugars 17g
Protein 25g
Vitamin C 5mg	24%
Calcium 257mg	20%
Iron 2mg	12%
Potassium 341mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.