Recipes Main Dishes Pork Pork Roast Recipes Slow Cooker Pork Loin Roast with Brown Sugar and Sweet Potatoes 4.5 (81) 68 Reviews 8 Photos One of my favorite recipes passed on to me from a friend many years ago. This pork loin roast with brown sugar is easy to prepare and when it's done, it's so delicious! Serve with a green vegetable or salad and dinner rolls. Recipe by galet09 Published on March 5, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 8 8 8 8 Prep Time: 10 mins Cook Time: 6 hrs Total Time: 6 hrs 10 mins Servings: 6 Yield: 6 servings Jump to Nutrition Facts Ingredients 1 tablespoon pork rub seasoning, or to taste ¼ teaspoon Chinese five-spice powder 1 (3 pound) pork loin roast 2 medium sweet potatoes, peeled and cut into bite-size pieces ½ cup brown sugar 3 tablespoons butter salt and ground black pepper to taste Directions Mix pork rub seasoning and Chinese five-spice powder together in a small bowl. Rub all over pork roast. Place sweet potatoes into the bottom of a slow cooker; add brown sugar and butter. Place roast on top and season with salt and pepper. Cook on Low until roast is fork-tender, 6 to 7 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Cook's Notes: Do not add any water to the slow cooker. If pork doesn't seem quite done after 7 hours, turn cooker on High for about 45 minutes longer. I Made It Print Nutrition Facts (per serving) 381 Calories 15g Fat 34g Carbs 28g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 381 % Daily Value * Total Fat 15g 19% Saturated Fat 7g 33% Cholesterol 95mg 32% Sodium 214mg 9% Total Carbohydrate 34g 12% Dietary Fiber 2g 8% Total Sugars 21g Protein 28g Vitamin C 2mg 9% Calcium 48mg 4% Iron 1mg 7% Potassium 628mg 13% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved