Skip to main content New<> this month
Get the Allrecipes magazine


Rated as 0 out of 5 Stars
0 made it  |  0 reviews   |  0 photos

"This non-alcoholic apple cider punch simmered with honey, pineapple juice, and lemon juice and flavored with clove-spiced oranges is perfect for the holidays or any fall gathering."
Added to shopping list. Go to shopping list.


40 m servings 162
Original recipe yields 18 servings (18 cups)


{{model.addEditText}} Print
  1. Preheat the oven to 300 degrees F (150 degrees C).
  2. Stud oranges with whole cloves and place in a baking pan. Add water to cover bottom of the pan.
  3. Bake in the preheated oven until oranges have softened, about 30 minutes.
  4. Meanwhile, place apple cider and cinnamon sticks into a large saucepan; bring to a boil. Simmer, covered, for 5 minutes. Remove lid and add pineapple juice, honey, lemon juice, lemon zest, and ground nutmeg. Return to a simmer and cook for 5 more minutes.
  5. Pour into a punch bowl and float spiced oranges on top.

Nutrition Facts

Per Serving: 162 calories; 0.2 40.7 0.4 0 23 Full nutrition

Explore more


Read all reviews 0