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Photo of Hibiscus Mint Tea by Brealyn Hamilton

Hibiscus Mint Tea

Rated as 4 out of 5 Stars
1 made it  |  1 reviews   |  1 photos
2

Recipe by:

"Hibiscus is a beautiful flower that does so much for our health and it tastes great! This tea is a phenomenal summer tea and is excellent served iced. It's also good to have warm before bed. This tea is great no matter how it's served, so sit back and enjoy this easy-to-make herbal tea!"
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Ingredients

15 m servings 2
Original recipe yields 3 servings (3 cups)

Directions

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  1. Fill a stovetop kettle with water and bring to a boil. Remove from heat; add mint leaves, hibiscus petals, and lemon juice. Stir once or twice and cover. Steep for 3 to 5 minutes before serving either hot or iced.
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Nutrition Facts


Per Serving: 2 calories; 0 0.4 0.1 0 8 Full nutrition

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Reviews

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This is super tart, for real. In the end, I added twice the mint and then added some honey. It’s quite refreshing, though. It’s quite lovely hot or cold.

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