Shorecook's Nutter Butter® Cookie Balls

Name: Shorecook's Nutter Butter® Cookie Balls
Prep time: 30 min
Cook time: 5 min
Total time: 65 min
Ingredients: 16 ounces peanut butter sandwich cookies (such as Nutter Butter®); 0.5 (16 ounce) jar peanut butter (such as Jif®); 0.5 (24 ounce) package chocolate candy melts; 0.25 cup multicolored candy sprinkles

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I wanted a cookie ball that didn't need refrigeration. Using peanut butter instead of cream cheese gave me just that. The texture is different than that of cake balls, but they are so much easier to make and just as delicious!

Recipe by SHORECOOK

Published on June 19, 2020

Prep Time:

30 mins

Cook Time:

5 mins

Additional Time:

30 mins

Total Time:

1 hrs 5 mins

Servings:

20

Yield:

20 cookie balls

Jump to Nutrition Facts

Ingredients

16 ounces peanut butter sandwich cookies (such as Nutter Butter®)
½ (16 ounce) jar peanut butter (such as Jif®)
½ (24 ounce) package chocolate candy melts
¼ cup multicolored candy sprinkles

Directions

Cover a baking sheet with parchment paper and set aside.
Crush peanut butter cookies in a food processor until they are crumbs. Pour into the bowl of a stand mixer and add peanut butter. Mix on medium speed until a dough forms, about 5 minutes.
Scoop dough and form 20 balls, placing them onto the prepared baking sheet. Freeze for 30 minutes so they will hold together while dipping.
Melt chocolate candy in a microwave-safe bowl in a microwave, stirring frequently, in 30-second increments.
Insert a toothpick into each cookie ball and dip into melted chocolate. Return balls to the prepared baking sheet and top with sprinkles.

Cook's Note:

Melt chocolate according to individual package instructions.

Nutrition Facts (per serving)

272	Calories
14g	Fat
27g	Carbs
6g	Protein

Nutrition Facts
Servings Per Recipe 20
Calories 272
% Daily Value *
Total Fat 14g	18%
Saturated Fat 6g	31%
Sodium 138mg	6%
Total Carbohydrate 27g	10%
Dietary Fiber 2g	7%
Total Sugars 3g
Protein 6g
Calcium 15mg	1%
Iron 1mg	6%
Potassium 185mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.