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Took sister's chocolate chip cookie recipe and expanded it to fit a pizza pan to fill daughter's request for my granddaughter's birthday. Use your favorite frosting. I added whipped cream and cream cheese icing. Everyone seemed to enjoy!

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Recipe Summary test

prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
18
Yield:
1 18-inch cookie
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C). Lightly spray an 18-inch pizza pan with cooking spray.

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  • Combine shortening, white sugar, brown sugar, eggs, and vanilla extract in a large bowl. Beat with an electric mixer until creamy.

  • Mix flour, salt, and baking soda together. Mix into the shortening mixture. Stir in chocolate chips to finish cookie dough.

  • Spoon dough into the center of the prepared pizza pan. Press dough from the center towards the rim of the pan.

  • Bake in the preheated oven until edges are firm and center looks set, 10 to 12 minutes. Let cool before slicing.

Nutrition Facts

316 calories; protein 2.9g; carbohydrates 39.6g; fat 17.7g; cholesterol 20.7mg; sodium 275.6mg. Full Nutrition
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